Easy & Magical Recipe Rock Candy: The Ultimate DIY Sweet Crystal Guide
A fun, flavorful, and visually magical homemade treat, this rock candy recipe is perfect for parties, gifts, or hands-on science experiments. With just sugar, water, and a few creative twists, you can grow sparkling crystals right in your kitchen.
- Prep Time: 15 minutes
- Cook Time: 45–60 minutes
- Total Time: 5–7 days
- Yield: 8 servings 1x
- Category: Candy
- Cuisine: American
Ingredients
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3 cups granulated white sugar
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1 cup water
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Food coloring (optional)
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½ teaspoon flavor extract (optional, like cherry, mint, or cotton candy)
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Wooden skewers or string (for crystal base)
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Clothespins (to suspend skewers)
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Clear glass jars
Instructions
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Boil sugar and water in a saucepan over medium heat, stirring until completely dissolved.
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Remove from heat, add food coloring and flavor if desired.
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Pour solution into glass jars and let cool slightly.
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Dip skewers into the solution, roll in sugar, and let dry for 30 minutes to seed crystals.
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Suspend skewers in the jars using clothespins.
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Cover jars loosely and let sit undisturbed in a cool, dry place.
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After 5–7 days, remove sticks and let them dry on parchment. Enjoy!
Nutrition
- Serving Size: 8 servings
- Calories: 85 kcal
- Sugar: 21g
- Fat: 0g
- Carbohydrates: 22g
- Fiber: 0g
Find it online: https://www.candyblend.com/recipe-rock-candy/