DIY Bubble Gum: The Sweetest Guide to Making Bubble Gum at Home
Create your own chewy, flavorful DIY bubble gum at home with this easy recipe. Perfect for kids’ parties, nostalgic treats, or creative candy crafting, this gum recipe lets you personalize flavors, colors, and even make your own gum balls. Sweet, fun, and educational—all in one sticky, stretchy bite!
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15–20 minutes
- Yield: 20–25 small gum pieces 1x
- Category: Candy
- Cuisine: American
Ingredients
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1/3 cup gum base pellets (natural or synthetic)
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1/2 cup powdered sugar (plus extra for kneading)
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2 tablespoons light corn syrup
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1/2 teaspoon glycerin (optional, for softness)
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3–5 drops of flavoring oil (bubblegum, mint, or fruit)
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2 drops of food coloring (optional)
Instructions
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Melt the gum base: In a microwave-safe bowl, combine gum base and corn syrup. Heat in 15-second intervals until fully melted (about 45 seconds).
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Add flavor and color: Stir in glycerin (optional), flavoring oil, and food coloring while mixture is still hot.
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Mix with powdered sugar: Gradually mix in powdered sugar until the mixture becomes doughy and firm.
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Knead: Transfer to a sugar-dusted surface and knead like dough for 2–3 minutes.
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Shape: Roll into small pieces or balls. Optional: coat with edible glaze for shine.
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Wrap or store: Use wax paper to wrap individually, or store in an airtight container.
Nutrition
- Serving Size: 20–25 small gum pieces
- Calories: 30 kcal
- Sugar: 6 g
- Sodium: 1–2 mg
- Carbohydrates: 7 g
Find it online: https://www.candyblend.com/diy-bubble-gum/